Clik here to view.

Weather on a late July Saturday couldn’t have been better for an outdoor educational program hosted at Michelle Mouser’s Hereford farm outside of Tenstrike, Minn.
With the sun shining and mid-80-degree-F temps, more than 50 women gathered to participate in the Minnesota CattleWomen’s WIRED event. WIRED — Women in Ranching, Education and Development — is an American National CattleWomen’s sanctioned program that emphasizes sharing knowledge, networking and encouragement in a supportive environment. Each state tailors the event to its members’ needs, with an emphasis on chute-side learning and speakers covering timely topics.This was the first time that Minnesota has hosted the national event.
Mouser, president-elect of Minnesota National CattleWomen, served as co-chair of WIRED, along with Rosemary Gustafson, MNCW vice president. They first learned about WIRED in December 2019 at their annual meeting. Wanda Pinnow, ANCW president at the time, shared about the WIRED event she had hosted in her home state of Montana.
“Rosemary and I saw the value of the program, that it was tangible, and immediately started planning the event,” Mouser says. The national organization only had two requirements for states who host WIRED: It must be hands-on, and all participants must become certified in Beef Quality Assurance.
Originally, WIRED in Minnesota was planned for July 2020, but due to COVID-19, organizers were forced to move it to this July.
Easy to put together the day's schedule
Pulling together the day’s agenda was relatively easy, given the national direction.
“One of the guiding values is that the women would never feel like they were in a classroom,” Mouser says, “and we wanted the day to incorporate BQA topics all throughout using various speakers.” Nine speakers gave presentations throughout the day on topics ranging from animal nutrition to chute-side animal care.
“Having a hands-on, boots-on low stress cattle handling session was non-negotiable,” Mouser adds. “Finding the right person was up in the air until I watched Dr. Kip [Lukasiewicz] present to the Minnesota Veterinary Medical Association this past February. I knew then he was the right person for our event. We were thrilled that he was able to attend and willing to drive from Grand Island, Neb.”
The day began early, with breakfast followed by an introduction to Beef Quality Assurance training by Allison VanDerWal, executive director of the Minnesota State Cattlemen’s Association and BQA coordinator with the Minnesota Beef Council. Then, the group headed to an outside pen to watch veterinarian Kip Lukasiewicz demonstrate low-stress cattle handing. After the demonstration, the group was subdivided into three smaller groups for hands-on sorting and moving cattle; and chute-side vaccine handling, doctoring and branding.
After lunch, the group heard presentations from sponsors, practiced giving implants in frozen cattle ears and listened to a beef industry panel discussion. The day concluded with a delicious prime rib dinner and dessert.
Moms brought daughters
There were several mom-daughter pairs who attended WIRED, making it a memorable day for supporting each other in learning and practicing new skills. One mom-daughter pair, Sarah and Mackenzie Kuschel, Sebeka, enjoyed the day together. They operate a multigeneration beef ranch in Cass County and enjoy cattle handling on horseback.
“The WIRED event was truly remarkable,” Sarah says. “Being able to share these workshops with like-minded woman really made for high-end experiences. It was extra-special that I got to bring my own daughter along to work on our cattle handling skills together in such a low-stress setting. It’s not often you get such high-powered events in northern Minnesota, so I also appreciated that.”
Adds Mackenzie: “It was fun to learn from people across the state and at different stages of their beef careers. I really enjoyed getting to chat with Dr. Kip and work at Dr. Gib’s. I hope to become a large-animal vet myself.”
Satisfying day
The opportunity to attend a cattle program specifically for women was the main draw for Kerri Steinbrecher, Milaca, and she was not disappointed. She farms with her husband and two teenage children, managing a small cow-calf herd and operating a registered and commercial bull rental service.
A friend told her about the Minnesota CattleWomen’s organization and that she should join and that this special WIRED event was coming up.
“I looked into the organization and then into this event and got super-excited,” Steinbrecher says. She signed up and thoroughly enjoyed the day.
“Every piece of the event had something I was able to take home with me,” she says. “Overall, my favorite part was how open it was; you could ask questions, learn hands on and not be uncomfortable to do so. I also [liked] that everyone was BQA-certified when they left at the end of the day.”
With all that she learned, Steinbrecher says she would be using new skills on her beef farm. Her favorite? The cattle handling session.
“We were shown some different techniques on how to move and sort cattle. It was really interesting,” she adds, chuckling, “Now, if I could just teach them to my husband.”
See video clips of veterinarian Kip Lukasiewicz working cattle on the Mouser Hereford farm during WIRED here:
Upcoming Minnesota CattleWomen events
Future events of the Minnesota CattleWomen’s Association include:
Sept. 18.“The Butcher and The Chef,” an evening dinner event at Armstrong Farm, Owatonna. Attendees will watch and learn as the butcher carves different cuts of beef, and the chef prepares dinner.
Oct. 21-24. The annual Minnesota Beef Ambassador competition will be held during the Minnesota Beef Expo, Minnesota State Fairgrounds. The competition is open to youth ages 16 to 19 who have a desire to promote beef and develop their leadership abilities while connecting with consumers. The 2021 Beef Ambassador team consists of Kestlyn Willert, Brookings, S.D.; Haley Mouser, Tenstrike; Emma Heiden, Rushford; and Audrey Redalen, Chatfield. Follow them on social media at @mnbeefambassadors.
Visit mncattlewomen.org to learn more about MNCW membership, details on upcoming events or to register for events. Questions? Contact Michelle Mouser at minnesotacattlewomen@gmail.com.
Mouser-corral-Paula-Mohr-0816W1-1120A.jpg
Type
Caption
Credits
Gating level
DataTable subpages
Media Image
Clik here to view.

<p>FULL DAY OF LEARNING: More than 50 women met July 24 for a full day of seminars and hands-on learning at the Mouser Hereford farm near Tenstrike, Minn.</p>
BQA-Paula-Mohr-0816W1-1120B.jpg
Type
Caption
Credits
Gating level
DataTable subpages
Media Image
Clik here to view.

<p>EARNING CERTIFICATION: Allison VanDerWal, Beef Quality Assurance coordinator for the Minnesota Beef Council and executive director for the Minnesota State Cattlemen's Association, provided instruction in animal care, farm biosecurity and worker safety — all components of the BQA program — at WIRED. Each attendee left the event BQA-certified.</p>
Kip-Lukasiewicz-Paula-Mohr-0816W1-1120C.jpg
Type
Caption
Credits
Gating level
DataTable subpages
Media Image
Clik here to view.

<p>LOW-STRESS HANDLING: Veterinarian Kip Lukasiewicz, Sandhills, Neb., Cattle Consultants Inc. and Production Animal Consultation, offered instruction on how to handle cattle. “Cattle do exactly what you ask them to do,” he said. With eye contact, subtle arm movements, shuffling feet and the patient pressure of his presence, Lukasiewicz got those cattle to go where he wanted them to go.</p>
beef-handling-Paula-Mohr-0816W1-1120D.jpg
Type
Caption
Credits
Gating level
DataTable subpages
Media Image
Clik here to view.

<p>SMALL GROUP PRACTICE: Attendees at WIRED were divided into small groups so they could practice the skills they were learning, such as cattle handling.</p>
Kerri-Steinbrecher-Paula-Mohr-0816W1-1120E.jpg
Type
Caption
Credits
Gating level
DataTable subpages
Media Image
Clik here to view.

<p>HER TURN: Kerri Steinbrecher, Milaca, took her turn at sorting and moving cattle during the hands-on part of learning offered at WIRED.</p>
<p> </p>
ultrasound-demo-Paula-Mohr-0816W1-1120F.jpg
Type
Caption
Credits
Gating level
DataTable subpages
Media Image
Clik here to view.

<p>CHUTE-SIDE WORK: Veterinarian Gib Mouser, Turtle River Veterinary, demonstrated chute-side work, such as pregnancy-checking using ultrasound, branding, vaccinating and applying fly repellent.</p>
eartag-removal-Paula-Mohr-0816W1-1120G.jpg
Type
Caption
Credits
Gating level
DataTable subpages
Media Image
Clik here to view.

<p>GIVING IT A TRY: Popping off ear tags was another chute-side chore that participants could try.</p>
frozen-ear-implant-Paula-Mohr-0816W1-1120H.jpg
Type
Caption
Credits
Gating level
DataTable subpages
Media Image
Clik here to view.

<p>PRACTICE MAKES PERFECT: A hands-on workshop sponsored by Merck offered attendees the chance to practice implanting into frozen bovine ears. (from left) Dianna Kelliher of Thurlow, Shalom Grandy of Park Rapids and Willow Dean of Princeton worked on their technique.</p>
shirts-Paula-Mohr-0816W1-1120I.jpg
Type
Caption
Credits
Gating level
DataTable subpages
Media Image
Clik here to view.

<p>MAKING MEMORIES: The opportunity to network and learn from each other is an important component of WIRED, along with the formal presentations and hands-on instruction.</p>
panel-Paula-Mohr-0816W1-1120J.jpg
Type
Caption
Credits
Gating level
DataTable subpages
Media Image
Clik here to view.

<p>INDUSTRY PERSPECTIVE: A beef industry panel offered discussion on challenges in the marketplace and in their own businesses. Participating were (from left) Paul Rydeen, Rydeen Farms, Clearbrook; Jill VanDerWal, Weber VanDerWal Feedyard, Sanborn; Mitch Barthel, Tri-County Stockyards, Perham; Brian Schatz, president of Minnesota Association of Meat Processors; and Jessica Heiden, Heiden Century Farms and Hart Country Meats.</p>
scholarship-winners-Paula-Mohr-0816W1-1120K.jpg
Type
Caption
Credits
Gating level
DataTable subpages
Media Image
Clik here to view.

<p>HONORED FOR AG ED: While attending WIRED, three young women were awarded the Minnesota Agri-Women’s Norma Hanson Scholarship. Haley Mouser (left) of Tenstrike, Theresa Gustafson of Puposky and Lily Krona of Bemidji were recognized for their outstanding work in agricultural education. As 4-Hers, they took first place in both 2018 and 2019 in the Minnesota State Science of Agriculture Response (SOAR) Challenge with two curriculums they developed for students in grades 3-5: "Do You Know GMO?" and "Gene Editing: The Tool of the Future." They created everything — lesson plans, PowerPoints, activities, animations and worksheets. Over the two-year period, they presented the courses to more than 1,000 upper elementary students. The GMO curriculum is now available in the National Ag in the Classroom curriculum matrix (<a href="https://protect-us.mimecast.com/s/seNwCyP6mEt7J7pNPsZNtgQ?domain=agclass... target="_blank">Do You Know GMO Curriculum</a>?). The gene editing curriculum is in the process of being published. The trio continues to broaden their ag ed efforts. After the SOAR competition in 2018, they were invited to speak at the National 4-H Youth Agri-Science Summit in Washington, D.C., and while there, during one workshop, they came up with the idea to do a project that promotes hand washing to prevent zoonotic diseases. They did a trial run at the Beltrami County Fair in 2019 and had great success. They hope to prepare a package all county fairs could use.</p>
Mackenzie-Sarah-Kuschel-Paula-Mohr-0816W1-1120L.jpg
Type
Caption
Credits
Gating level
DataTable subpages
Media Image
Clik here to view.

<p>MOM AND DAUGHTER: Numerous moms brought their daughters with them to WIRED. Sharing special time together were Mackenzie and Sarah Kuschle from Rocking K Ranch, Sebeka.</p>
Reba-Mazak-Paula-Mohr-0816W1-1120M.jpg
Type
Caption
Credits
Gating level
DataTable subpages
Media Image
Clik here to view.

<p>NATIONAL PRESENCE: President-elect Reba Mazak attended the WIRED event in Tenstrike. On Mazak’s family farm in Webster, Fla., they raise Braford (Brahman-Hereford cross) and Brangus (Brahman- Angus cross) cattle. A fifth-generation farmer, Mazak farms with her daughter and grandson, following the death of her husband 11 years ago. “I went from being a hired hand to being in front and making all the decisions,” she said. WIRED offers cattlewomen solid opportunities, she noted. “WIRED is a program for ladies only, so they can ask questions and get knowledge to ranch and make decisions — whether they are in the cow pen or doing books in the house,” she said. “Women wear so many hats. We want to help them be confident leaders.”</p>
Michelle-Mouser-Rosemary-Gustafson-Paula-Mohr-0816W1-1120N.jpg
Type
Caption
Credits
Gating level
DataTable subpages
Media Image
Clik here to view.

<p>BUSY CO-CHAIRS: The hard work behind the scenes for the first Minnesota WIRED event was co-led by (left) Michelle Mouser and Rosemary Gustafson.</p>
dinner-Paula-Mohr-0816W1-1120O.jpg
Type
Caption
Credits
Gating level
DataTable subpages
Media Image
Clik here to view.

<p>BEEF, OF COURSE: A delicious prime rib dinner concluded a full day of learning at the WIRED event.</p>
WIRED-group-Minnesota-Paula-Mohr-0816W1-1120P.jpg
Type
Caption
Credits
Gating level
DataTable subpages
Media Image
Clik here to view.

<p>CONFIDENT AND EQUIPPED: Women attending WIRED left the event that day with ideas and knowledge, and memories of renewed and new friendships.</p>