Ag groups call for continued WTO membership
More than 60 ag groups sign letter to Lighthizer, congressional leaders outlining support of U.S. membership in WTO. More than 60 U.S. agricultural stakeholders are calling for continued U.S....
View ArticleLocal food demand answers hog producer’s prayers
In the wake of the Smithfield Foods plant closure in Sioux Falls, some hog producers looked to local consumers. Sometimes all you can do is pray. And pray is exactly what Ferlyn Hofer did when...
View ArticleFarm Progress America, September 28, 2020
Max Armstrong shares a look at one feature of county and state fairs lost in 2020 – consumer education Max Armstrong looks back on the missed county and state fairs of 2020. While the lost revenue for...
View ArticleKeep it tight; store hay right
When storing hay outside is necessary, the right methods can help reduce loss. Even before storing, producers can give hay a better chance to make it from the field to the cow with as little loss as...
View ArticleThe corn market has too many bushels
Here’s a look at the 3 legs of U.S. corn demand as the 2020-21 marketing year concludes its first month. U.S. corn growers enjoyed an unexpected counter-seasonal rally in August and September. The...
View ArticleMSU to host precision livestock farming virtual field day
The Oct. 7 event will focus on new technologies for cattle, swine and poultry production. Michigan State University will host a precision livestock farming virtual field day from 10 a.m. to noon Oct....
View Article$14 million awarded for pandemic research
Funds go to universities to help them find rapid solutions to pressing concerns, including worker safety. USDA recently announced nearly $14 million in grants to help U.S. universities find solutions...
View ArticleStrengthening Local Processing Act introduced
Pingree, Fortenberry introduce legislation to strengthen local meat processing infrastructure. The Strengthening Local Processing Act was introduced in the House to expand options for local producers...
View ArticleApply now for Wolf-Livestock Conflict Prevention Grant
U.S. Fish and Wildlife has provided another $60,000 for the grant-matching program. New grant money is available to Minnesota livestock producers to help prevent wolf attacks.The Minnesota Department...
View ArticleMissouri Livestock Symposium goes virtual
Online educational sessions for livestock farmers will be offered through winter. The Missouri Livestock Symposium joins the growing list of agriculture events moving to a virtual platform this...
View ArticlePotential for a stronger fall calf market
If feed is cheaper, feedlots and winter backgrounders bid up calf prices as they compete with one another for placements. Cattle prices have been on a roller coaster ride in 2020 thanks in part to...
View Article5 appointed to American Lamb Board
New members hail from Pennsylvania, Montana, Wyoming, Illinois and Indiana. Five people have been appointed to serve three-year terms on the American Lamb Board. The terms begin January 2021 and end...
View ArticleUC platform launches to reduce wildfire fuel, feed livestock
The program matches grazing animals with grass and rangelands. Professional grazing of overgrown rangelands, pastures and parcels is proven to reduce the spread of dangerous and costly wildfires.Do...
View ArticleGrand Island to host The Nebraskan Livestock Show
The event will provide an alternative for those who had planned to attend the National Western Stock Show. The National Western Stock Show board of directors recently announced that the 115th National...
View ArticleBison now included in COVID-19 relief
Under the second round of Coronavirus Food Assistance Program payments, bison producers are now eligible for aid. Bison producers are now eligible for relief under the second round of Coronavirus Food...
View ArticleResearch project looks at silvopasture in Missouri
A three-year MU study will consider the potential of woodland grazing systems in the Midwest. Silvopasture, the intentional, designed integration of livestock with trees and forage or crops using...
View ArticleProper, profitable cow culling important to bottom line
Cull cows represent about 20% of the gross income of any commercial cow operation. Cull cows represent approximately 20% of the gross income of any commercial cow operation, underscoring the...
View ArticleA lame cow and a prolapse. It's just another morning on the ranch
Cattle are keenly aware when the primary caretaker leaves the county (albeit temporarily) and choose to punish this absence with mayhem. All livestock managers know that any attempted schedule will...
View ArticleTools unlock microbiome-based feed additives
Native Microbials is targeting a range of opportunities based on advanced science that focus on livestock and poultry health. Given years of work with livestock, you might think that nutritionists and...
View ArticleIowa 4-H meat judging team in national contest
Northwest Iowa 4-H team won the state contest and are headed to nationals. Iowa youth showcased their skills to identify meat cuts in the 2020 state 4-H meat judging contest held virtually on Sept....
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